Bren's Recipes
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Fruit Kabobs
1/2 cup yogurt, any flavor
1 pint fresh strawberries
2 cups cubed honeydew melon
2 cups cubed cantaloupe
1 can (8 oz) pineapple chunks, drained
Thread fruit (1 inch cubes) alternately onto six 12-inch skewers. Serve with yogurt.
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