American blend bagged salad mix
red onion slices
black olives
pepperoncini peppers
croutons
tomatoes, quartered
parmesan chees, freshly grated
Dressing:
1/2 cup mayo
1/3 cup white vinegar
1 t vegetable oil
2 T corn syrup
2 T Parmesan cheese
2 T Romano cheese
1/4 t garlic salt
1/2 t Italian seasoning
1/2 t dried parsley
1 T lemon juice
Mix all ingredients in a blender until well blended. Add a little sugar if too tart
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