6 eggs
1/2 stick butter, melted
1/4 cup milk
1/2 cup sugar
1/2 cup coconut flour
2 t coconut flour
2 t grated lemon peel
1/2 t salt
1/2 t baking powder
1/2 t xanthan gum
1 cup blueberries
Preheat oven to 375ยบ, grease 12 standard muffin cups. Whisk eggs, butter, milk, and sugar in medium bowl until well combined. Thoroughly combine 1/2 cup coconut flour, lemon peel, salt, baking powder and xanthan gum in medium bowl. Sift flour mixture egg mixture. Whisk until batter is smooth. Combine blueberries with 2 t coconut flour. Stir gently into batter. Fill muffin cups almost full. Bake 12-15 minutes, until toothpick comes out clean.
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